Experience the perfect balance of sweet and savoury with our Kue Bolu Lapis Coklat Keju, a classic Indonesian layered sponge cake made with authentic flavours and premium ingredients.
This delicious two-layer cake features a chocolate sponge base topped with a vanilla sponge layer, with a rich layer of chocolate spread between them. The cake is finished with a smooth cream cheese frosting and generously topped with finely grated cheese, creating a unique combination of creamy, chocolatey, and savoury flavours in every bite.
Freshly baked to order, our Kue Bolu Lapis Keju is soft, moist, and perfect for sharing with family and friends or enjoying alongside a cup of coffee or tea.
Highlights
Authentic Indonesian layered sponge cake
Two layers: chocolate and vanilla sponge
Filled with rich chocolate spread
Topped with cream cheese frosting and grated cheese
All of our Indonesian sweets are freshly handmade to order using traditional recipes. We prepare every order with care to ensure the best taste and quality.
When will my order be shipped?
We prepare our products fresh and ship orders every Monday. We recommend placing your order at least one week in advance.
How should I store my sweets?
Store your sweets in the refrigerator upon arrival. For the best taste, enjoy them within the recommended shelf life provided with your order.
Do you offer catering?
Yes! We provide Indonesian sweets for birthdays, weddings, corporate events and other special occasions. Contact us for a personalised quote.
Do you provide tracking information?
Yes, Every order includes a tracking number which will be provided via email or text once your order is fulfilled.
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